Dress up that oatmeal at the hotel continental breakfast! If you have a fridge in your room, you can keep a jar of salsa, a can of beans, and some arugula on hand to make the carb-only vegan options into a complete meal. Wheat-free oats can be found gluten-free as well. 2 servings. 2 minutes. How do you like that!1/4 cup of vegetarian refried beans or plain cooked black beans1/4 cup of fresh salsaa few torn arugula, baby kale or lettuce leaves2 cups of cooked oatmeal (use gluten-free oats if you like)salt, pepper and hot sauce to tastePut half of the ingredients in
Perfect for 2 people. Takes 5 min 2 cups cubed watermelon with seeds removed 1 tsp almond butter 1 tsp real maple syrup Combine in a blender. You won’t believe how good this is. Fun variations: Add a little ginger and/or rose water!